Desert Harvesters is a local non-profit dedicated to inspiring and empowering folks to develop a deeper, tastier connection to place.
We seek to empower and inspire:
Desert Harvesters nurtures the next generation of desert lovers and stewards by welcoming inclusion and partnership, creating a succession model that promises a delicious, healthy, wild food future See NEON for more info! | We encourage folx to re-wild yards and neighborhoods: basin by basin, seed by seed, season to season, harvest to table! See Desert Seedballs on STORE page |
We create written educational materials: award-winning cookbooks Eat Mesquite! and Eat Mesquite and More: A Cookbook for Sonoran Desert Foods and Living!, educational and visual aids, hand-outs, posters and textiles, artwork, Desert Harvest Series templates, etc. Some items are available on the STORE page |
We cook and play with our food: Experiment by substituting desert ingredients into favorite recipes (like replacing beets with prickly pear fruits in Prickly Pear Borscht), by attuning to seasonal harvests (Dry-Summer Salsa), and by savoring colors, textures, flavors, and desert superfood nutrition |
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